Pink Oyster Mushrooms

Pink Oyster Mushrooms

33 total reviews

Fresh mushrooms

For current availability, please call (214)945-0506 or email us at info@mushroom.st.
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Customer Reviews

Based on 33 reviews
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Craig N. (Dallas, TX)
Fresh Mushrooms in Deep Ellum!

The fresh mushrooms from Mushroom Street are fantastic! On my most recent visit I purchased the Shiitake and Lion’s Mane, but they have other varieties too. These are not your supermarket mushrooms and you won’t even find many of the types at the best markets.

Cooking is not a skill I have, but with just a little butter, garlic, and salt they are fantastic. Lion’s Mane is really good on a skillet with another on-top for downward pressure. Brown on both sides and it has a texture almost like chicken - they’ll pick up any flavor you add.

Do yourself a favor and look up the health benefits of mushrooms! Then check out their tinctures too.

Welcome to Deep Ellum Mushroom Street! I’ll be back soon!

J
James D.W. (Fort Worth, TX)
Amazing Place

Mushroom street farms is an amazing and excellent source for FRESH & ORGANIC mushrooms! My goodness these mushrooms will forever keep me out of Whole Foods and those commercial stores shopping for over priced and not so fresh product! This place changed my outlook on fresh mushrooms that I buy and put into my system. I’m grateful for this place. The blue oyster, lions mane, maitake are all outta this world good! You will not be disappointed!!

J
James D.W. (Fort Worth, TX)
Amazing Place

Mushroom street farms is an amazing and excellent source for FRESH & ORGANIC mushrooms! My goodness these mushrooms will forever keep me out of Whole Foods and those commercial stores shopping for over priced and not so fresh product! This place changed my outlook on fresh mushrooms that I buy and put into my system. I’m grateful for this place. The blue oyster, lions mane, maitake are all outta this world good! You will not be disappointed!!

N
Nina H. (Northlake, TX)
Wonderful and delicious

We made Lions Mane crab cakes and it was delicious. Texture, freshness and delicate taste was a hit with our guests who don’t eat seafood. So, it was fabulous to serve.