• Shiitake Mushrooms
  • Ingredient Shiitake Mushroom

Shiitake Mushrooms

Elevate your meals with Shiitake Mushrooms, known for their rich umami flavor and impressive health benefits. Perfect for stir-fries, soups, and broths, these mushrooms are a delicious way to support immunity and overall wellness.

Weight

Pickup available at Arlington

Botanical Name

Lentinula edodes

Common Names

Shiitake

How to Enjoy

Flavor: Deep umami, smoky, and slightly buttery

Texture: Meaty and chewy

Cooking Tips: Sauté, roast, or use in soups, stir-fries, and broths

Pairs Well With: Soy sauce, garlic, ginger, and sesame oil

  • Nutrition Facts (Per 100g)
  • Calories 34cal
  • Protein 2.4g
  • Carbohydrates 7.3g
  • Fiber 2.5g
  • Rich in
  • Vitamin D
  • Copper
  • Zinc

OUR MUSHROOMS ARE

  • NON-GMO

  • NO ADDITIVES

  • GLUTEN FREE

  • DYE FREE

  • Sustainably Produced

  • USA Grown

USA MADE AND GROWN
NON-GMO
VEGETARIAN FRIENDLY
NO ADDITIVES
GLUTEN FREE
SUSTAINABILITY EFFORTS

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