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  • Single fresh king trumpet mushroom lying on its side, showing its thick white stem and tan cap
  • Two fresh king trumpet mushrooms standing upright on a white background
  • Fresh king trumpet mushrooms scattered on a marble surface, shot from above

2 total reviews

King Trumpet Mushrooms

Elevate your dishes with the King Trumpet Mushroom, known for its meaty texture and rich umami flavor. These versatile mushrooms are perfect for grilling, sautéing, or roasting, making them a fantastic plant-based alternative to meat. Packed with essential nutrients and antioxidants, they’re a must-have for any gourmet kitchen.

Weight

Botanical Name

Pleurotus eryngii

Common Names

King Oyster, French Horn Mushroom, Eryngii

How to Enjoy

Flavor: Mild, nutty, and slightly sweet

Texture: Firm, meaty, and dense

Cooking Tips: Sauté, grill, roast, or braise; great as a meat substitute in steaks, skewers, or stir-fries

Pairs Well With: Garlic, thyme, miso, butter, and soy sauce

Fresh produce can vary slightly by growing conditions, these values are estimates based on typical nutrition data.
  • Nutrition Facts (Per 100g)
  • Calories 35calProtein

OUR MUSHROOMS ARE

  • NON-GMO

  • NO ADDITIVES

  • GLUTEN FREE

  • DYE FREE

  • Sustainably Produced

  • USA Grown

USA MADE AND GROWN
NON-GMO
VEGETARIAN FRIENDLY
NO ADDITIVES
GLUTEN FREE
SUSTAINABILITY EFFORTS