Salt of the Earth | Mushroom Sea Salt
Three ingredients. Infinite impact. This clean, mineral-rich blend of Pink Himalayan salt, shiitake, and maitake mushroom powder adds natural umami to everything without overpowering it. Simple, savory, and deeply satisfying
Flavors: Salty Earthy Umami
Great on: Grilled Veggies, Steamed Rice, Stir Fry, Edamame, Eggs