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Ingredient Chestnut Mushroom

Chestnut Mushrooms

Discover the rich, nutty taste of Chestnut Mushrooms! These firm, flavorful mushrooms add depth to sautés, soups, and roasted dishes. Packed with antioxidants and gut-friendly compounds, they’re a delicious and nutritious addition to your meals.

Weight

Pickup available at Arlington

Botanical Name

Pholiota adiposa

Common Names

Chestnut, Cinnamon Cap

How to Enjoy

Flavor: Nutty, slightly sweet, and umami-rich

Texture: Firm with a slight chewiness

Cooking Tips: Sauté, roast, or add to soups and risottos for a deep, savory flavor

Pairs Well With: Garlic, onions, balsamic, and soy sauce

Fresh produce can vary slightly by growing conditions, these values are estimates based on typical nutrition data.
  • Nutrition Facts (Per 100g)
  • Calories 35cal
  • Protein 3g
  • Carbohydrates 6g
  • Fiber 2g
  • High in
  • Selenium
  • Potassium
  • B Vitamins

OUR MUSHROOMS ARE

  • NON-GMO

  • NO ADDITIVES

  • GLUTEN FREE

  • DYE FREE

  • Sustainably Produced

  • USA Grown

USA MADE AND GROWN
NON-GMO
VEGETARIAN FRIENDLY
NO ADDITIVES
GLUTEN FREE
SUSTAINABILITY EFFORTS